Comments for Cook Like Ma

Comment on Twice Baked Potatoes by Vicki Erickson

Vicki Erickson — Tue, 01 Sep 2020 13:41:28 +0000

They look And sound sooo good. I’m trying to loose some weight now, so it sounds extra good. MMMM good.

Comment on Spicy Honey Orange Chicken by Kathy Craigo-Harteis

Kathy Craigo-Harteis — Fri, 21 Aug 2020 20:46:24 +0000

In reply to Vicki Erickson. Thanks Vicki. I’m enjoying it.

Comment on Porcupine Meatballs by Kathy Craigo-Harteis

Kathy Craigo-Harteis — Fri, 21 Aug 2020 20:45:22 +0000

In reply to Patty Griffin. We had some good meals at Mother’s table. She liked cooking for all of her ‘extra’ kids too.

Comment on Porcupine Meatballs by Patty Griffin

Patty Griffin — Fri, 21 Aug 2020 03:46:24 +0000

I remember your mom making the porcupine meatballs. I always loved it when she would invite me to eat when she made them. So very very good!!
Glad to have your new version of the recipe. I will make them soon!

Comment on Spicy Honey Orange Chicken by Vicki Erickson

Vicki Erickson — Thu, 20 Aug 2020 02:11:06 +0000

This has to be so exciting. I enjoy your recipes.

Comment on About me . . . by Kathy Craigo-Harteis

Kathy Craigo-Harteis — Sat, 15 Aug 2020 13:08:58 +0000

In reply to Kathy Archibald. Thank you.I appreciate that.

Comment on Southern Fried Potatoes by Kathy Craigo-Harteis

Kathy Craigo-Harteis — Sat, 15 Aug 2020 13:08:12 +0000

In reply to Susan Meeker. We love fried potatoes. Of course growing up among southern cooks, it’s been a staple in my kitchen. Try some. You won’t be sorry.

Comment on Presentation !!! by Kathy Craigo-Harteis

Kathy Craigo-Harteis — Sat, 15 Aug 2020 13:06:28 +0000

In reply to D'Ann Nelson. I don’t really have a favorite brand. I just do not use margarine. It has to be the real thing. Of course the best was when I was a kid and we made our butter fresh from the cow